A lot of people are preferred eat the potato that thoroughly cook, when boiling potato, a few salt solution can be added inside, such tasting potato is unapt too too dryness, the potato that has boiled actually deposits time also is longer, he can be put very long, if be to be put in freezer to save, his time can more lengthen, cold and dressed with sauce also can have after been boil, so a few days can the potato that thoroughly cook put?
The potato of the previous night that thoroughly cook still can eat, it is OK to should put freezer to had been saved only.
The course of action of the potato that boil:
Must fresh potato, flay does not want first when boiling, small fire is stewed slow, should boil with slow fire tomato patch burn, ability is even the ground is familiar sodden, if urgent fire is boiled,burn, can make outer ripe sodden even craze, unripe; is however inside
Potato kind especially tomato patch, contain a kind to call alkaloid to pledge for toxicant, human body absorbs many alkaloid, can cause the reaction such as toxic, disgusting, diarrhoea. This kind of poisonous compound, center in potato skin more normally, accordingly when edible must flay.
Potato itself won’t make person put on weight, the burden that makes potato provision however makes easily person put on weight.