Article introduction

Because the practice of crab is varied, the practice that differs so, the time of need follows dressing also is different, evaporate crab is to compare a general kind to have a way, and this kind of way having a way is simpler also, we need to use pot for cooking rice of a report only, add below crab is put above a few water, after heating water, crab is general can by evaporate ripe, we can judge crab according to the color of crab whetherA falls in love with the sea to be the same as a city

A pulls love Shanghai to be the same as a city
Ripe1000 beautiful nets of Shanghai make friend

1000 beautiful net forum of Shanghai

 Evaporate crab a few minutes good

Want to see the size of crab, what see you use even is what boiler is provided, common boiler is provided 15 control to 20 minutes, high-pressured boiler 5 arrive 8 minutes can.

Evaporate crab measure:

Evaporate of bamboo or wooden utensil for steaming food is put after crab is washed clean, must housing is gadarene, abdomen face go up

Spill refined salt equably on crab next, do not put gourmet powder, flourishing fire steam is used after building upper cover, after after water leaves, seeing crab the whole body is aglow, it is OK to use medium baking temperature to be boiled again 10 minutes

Open the lid of crab, see the flesh in cap coagulatesFall in love with the sea

Love Shanghai is the same as edition of city mobile phone
Solid is completely good with respect to the specification

 Evaporate crab a few minutes good

Good Jiang Mei must be cut ahead of schedule when eating, the mature vinegar on add, cooking wine, put bit of sugar less, dip in at the same time a spice eat at the same time

Evaporate of bamboo or wooden utensil for steaming food is put after crab is washed clean, must housing is gadarene, abdomen faceForum of baby of new Shanghai noble

Shanghai noble baby communicates an area
On, such doing is to do not yield the soup juice prediction of a person’s luck in a given year inside, maintain delicacy to spend, the moisture that gadarene evaporate comes out can keep lid in existence cap, is not nutrient prediction of a person’s luck in a given year. Spill refined salt equably on crab next, do not put gourmet powder, flourishing fire steam is used after building upper cover, after after water leaves, seeing crab the whole body is aglow, it is OK to use medium baking temperature to be boiled again 10 minutes, small crab boils 8 minutes. Had better buy work or freshLove Shanghai is opposite with the city touch

Love Shanghai is the same as city forum
Crab, dead crab boils one small conference more.

 Evaporate crab a few minutes good

If you feel to not be at ease, can look with a the simplest test ripe. Open the lid of crab, it is completely good with respect to the specification to see the flesh in cap is caky. The method that does not cover with knock looks squashy, the weight that knock just checks crab and fresh degree. I am Dalian person, connect quite to seafood, you must cut good Jiang Mei ahead of schedule when eat, the mature vinegar on add, cooking wine, put bit of sugar less, do not put gourmet powder, Shanghai joins friendly community to touching with the city

Forum of Shanghai night net
What gourmet powder can destroy crab is fresh degree, dipping in at the same time spice eats at the same time, other need not put too much, clear opening, prevent diarrhoea.

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